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Tuna and avocado toast

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Ingredients

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  • 1 small can tuna, drained
  • 1/2 ripe avocado
  • 2 tablespoons whole grain mustard
  • 1 scallion, sliced
  • Sea salt
  • 2 slices sourdough bread, toasted
  • Handful cherry tomatoes, slcied
  • 2 tbsp capers
  • 2 tablespoons chopped parsley
  • Chili flakes

Instructions

  1. In a small bowl, combine the tuna, avocado, mustard and scallion. Season to taste with salt and pepper.
  2. Spread over toasted bread. Top with capers, tomatoes and chili flakes.

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