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Avocado Egg Salad and How to Hard Boil an Egg

In the spirit of egg salad week, today's recipe post is all about the egg salad...with a slight switch-up. In this recipe, we're

Over the weekend, I received my first holiday favor. My client, who is an extremely talented baker, treated me to a box of her homemade

Over the weekend we had our first frost. With that, the wardrobe change is officially done, and the mittens and scarves are standing

As much as I enjoy a traditional pasta with tomato sauce - the kind that simmers away for hours on a sunday- a quick pasta made by throwing

I love trying new foods. But to really get me hooked, it needs to be a great-tasting whole food, that I can easily integrate into my

A few weeks ago, I prepared a similar recipe using fava beans, mint and ricotta salata over pasta. It was a hit. But cleaning fava beans can

To the average eye, dandelions are nothing but pesky perennials, weeds that invade our fields and lawns at the same time each year. But

It's asparagus season folks, which means that now is the time to stack these spears high on your plates. Peel your eyes and you should

In the dead of winter, it's great to find comfort in warm soups and stews. But sometimes, I feel that a fresh and zesty salad helps to bring